Introduction
Hey there! Today, I want to share with you a quick and easy recipe for homemade soup that I like to call Weeknight Soup. It’s a simple recipe that uses basic ingredients like canned tomatoes, corn, carrots, peas, and ground beef. You can easily customize it with your favorite ingredients like leftover roast beef or chicken. Let’s dive into the process of making this delicious soup together!
Preparing the Ingredients
First things first, we start by browning a pound of ground beef in a skillet. While ground beef is the usual choice, you can also use leftover roast beef or chicken for added flavor.
Next, we add a quart of canned tomatoes to the skillet. If you don’t have canned tomatoes, you can use diced tomatoes from the store as a substitute.
Feel free to add as much corn, English peas, and carrots as you like. The beauty of this recipe lies in its flexibility, allowing you to personalize it with your favorite veggies.
Ensure that all the ingredients are precooked to speed up the soup-making process. If using fresh vegetables, make sure to cook them beforehand.
Seasoning and Simmering
Season the mixture in the skillet with salt, pepper, and any other spices you prefer. Stir in some powdered garlic for added flavor.
Once the ground beef is browned and the vegetables are added, let the soup simmer for about 10 minutes to allow the flavors to meld together.
Stir the soup occasionally to prevent sticking and ensure even cooking.
After simmering for a few minutes, cover the skillet and let the soup cook for an additional 5 minutes over medium-low heat.
Serving and Storing
Once the soup is ready, serve it hot and enjoy! This recipe typically serves about 3 to 4 people.
To store any leftovers, consider using pint-sized mason jars for easy storage. Use a canning funnel to fill the jars neatly and efficiently.
Seal the jars with mason jar lids for a secure closure. These lids are more reliable than plastic ones and help keep your soup fresh for longer.
Now that you’ve learned how to make Weeknight Soup and store it for later, you can enjoy a delicious homemade meal anytime, anywhere. Thanks for joining me in the kitchen!
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**Related Questions:**
1. How long does it take to make Weeknight Soup?
It takes approximately 30 minutes to prepare and cook Weeknight Soup.
2. Can I customize the ingredients in Weeknight Soup?
Yes, you can customize the soup by adding your favorite vegetables or protein sources like roast beef or chicken.
3. How should I store leftover Weeknight Soup?
Leftover soup can be stored in pint mason jars sealed with mason jar lids for freshness.
4. What is the serving size of Weeknight Soup?
The recipe typically serves about 3 to 4 people.
5. Why is it important to precook the ingredients for Weeknight Soup?
Precooking the ingredients helps speed up the soup-making process and ensures that everything is fully cooked and ready to eat.